Ultra-efficient Chlorine Foaming Cleaner
Effectively removes most stains, including lubricating oils, fats, oils, blood stains, and proteins.
Application
The ultra-efficient chlorine foaming cleaner is a liquid alkaline foaming cleaner containing chlorine, widely used in food processing plants. It effectively removes most stains, including lubricating oils, fats, oils, blood stains, and proteins. Additionally, it can tackle various stains commonly found in the canned food processing industry, baking industry, dairy industry, wineries, beverage factories, seafood processing plants, and other food sectors.
Features/Advantages
- Contains Oxidizers: Quickly decomposes and removes organic and protein stains.
- Includes Surfactants: Excellent stain penetration, suitable for use in hard water areas.
- Easy to Rinse: Rinses off easily after use.
Description
The ultra-efficient chlorine foaming cleaner is an alkaline foaming cleaner containing surfactants and multivalent chelating agents. The synergy between the alkaline components and surfactants allows for rapid and thorough cleaning of dirt. The chlorine content helps to remove protein stains and reduces microbial issues caused by the accumulation of protein films.
The surfactants in the cleaner enhance water flow properties, allowing for easy and quick rinsing after cleaning, which helps minimize water usage.
Usage Instructions
The ultra-efficient chlorine foaming cleaner should be used at a concentration of 3–5% (v/v). It can be applied using a foam sprayer in conjunction with a high-pressure washer or a centralized cleaning system, or with a low-pressure foam spraying system.
Pre-rinse the equipment surfaces to thoroughly remove loose debris. Allow the foam to sit for 5–15 minutes (ensuring it doesn’t dry), then rinse thoroughly with clean water.